Focussed on chefs!
Today’s fish is tomorrows dish, and, as seafood wholesalers, the community of chefs are the forefront of our business. We appreciate every requirement within the kitchen and throughout the catering industry. For this reason, we handpick the very best for our customers and do not supply to the general public. We focus on ensuring the very best quality and service to all our chefs, with no other distractions!
Over the years we have built long-standing relationships with many top chefs and establishments across the UK. We have the pleasure of supplying Michelin-stared restaurants, bars, gastro pubs, hotels, colleges, universities, sports and event stadiums, care homes and so much more. We also supply to independent customers as well as those with multiple sites throughout the UK.
We share the same vision as our customers, a passion for high quality fish, responsibly sourced and great tasting coastal seafood. However, the service we supply is also crucial in the process, so we appreciate every demand from our customers. From the need for great quality ingredients prepared to specification and served on time and all priced – we are here and ready at your service.
Kingfisher Midlands supply fresh and frozen fish and seafood to a wide range of customers, including:
Fine dining restaurants
We are proud to supply a wide range of fine dining restaurants.
We supply the whole sector, from small independent and boutique hotels through to well known, large branded chains in the UK.
We have seen the growth of this sector over the years, for both independent and large branded groups as many public houses increase the quality and standard of their food.
Catering and events companies
We supply a range of caterers, from companies specialising in bespoke dinner parties and weddings to large catering specialists supplying business, leisure and sporting events across the country.
Contract caterers, education and healthcare
Customers from this sector are mainly national accounts where portion control is of paramount importance.
If you have fish or seafood on your menu and are looking for a supplier who cares about quality ingredients, we would love to hear from you! Please contact our team.
We don’t just deliver fish, we use our decades of experience in the fishing industry, and from generations before us, to deliver knowledge and support! Brixham is our home, and as a customer we offer a number of additional support services available:
We can offer assistance with menu planning:
Our team receive regular training on the latest industry news and seasonality updates which they can share with you to help you plan the best quality dishes for your menu.
Knife skills training for chefs:
Our skilled fish filleters can educate your teams in fish prep, for those wanting to prepare whole fish themselves or gain a better understanding of the process. Talk to your account manager about where and how we can help up-skill your team.
Regular market updates in the form of our quarterly ‘Catch-up’:
By signing up to our mailing list you will receive quarterly updates on the latest industry news, seasonality updates and our buyers recommendations.
As a customer you will be the first to know about the freshest daily landings into the local market, giving you the opportunity and advantage to add prepare and serve the best, locally sourced seafood into your specials board.
We have talented chefs on hand to help create dish ideas utilising seasonal seafood to offer inspiration for your menus.
We conduct regular research and have access to the latest trends from the world of ‘out of home’ dining and the seafood industry which we share with our customers.